Calendula double mix seeds

Calendula is a perennial flowering plant in a warm climate area and grows annually in cooler regions. Calendula is a dwarf variety of calendula that grows about 30 cm tall. Calendula flowers are edible and have a tangy and bitter taste. Calendula Creamy White is a unique variety known for its stunning pure white blossoms.

Product information

• Number of Creamy White Calendula Flower Seeds: 50 Seeds
• Where to grow: Balcony or terrace garden
• Best Sowing Season: Winter Season
• Sowing method: Direct or Seedling
• Germination temperature: 12-25°C
• Germination time: 7-10 days
• Flower Colour: Creamy White
• Blooming time: Spring, summer, and fall (within 2 months from planting)

Calendula Flowers Plant Care Tips

Soil: Use well-drained, organic-rich soil for planting calendula Officinalis. Do not plant calendula in wet soil as this can lead to root rot.

Water: Calendula requires water in its early stages and needs occasional watering as it matures. Do not over-water, water only when the soil is dry.

Sunlight: Calendula prefers full sunlight but needs some afternoon shade in the hottest month of summer.

Temperature: Pot marigolds or calendula thrive in mild summer temperatures and may droop or not grow well in very high temperatures as well as extremely cold. The best growing temperatures for calendula are 15-25°C.

Mulching: Since plants cannot survive in extremely cold climates, a thick layer of mulch will help protect the plant from cold temperatures.

Common pests and diseases: Pests such as slugs and snails feed on calendula plants, in addition, the plants are infected with powdery mildew disease. Use a spray of neem oil on calendula plants to get rid of these pests.