Sale!

GS 85 Improved Cauliflower F1 Hybrid Advanta(10 GM)

Original price was: ₹1,160.00.Current price is: ₹950.00.

Brand	Advanta Enterprises Ltd.
Country Of Origin	Dubai
Ideal For	Farming
Materials	Seeds
Pack of	1
Type	Vegetable Seeds

Category: Vegetable Seeds Brand: Advanta Enterprises Ltd.

Product Description

Attribute	Description
Product Name	GS 85 Improved Cauliflower (Advanta Enterprises Ltd.)
Product Overview	GS 85 Improved is a premium cauliflower variety from Advanta Enterprises Ltd., developed to deliver high yield potential, uniform curd formation, excellent curd compactness, and superior market acceptance. This improved variety is highly preferred by commercial cauliflower growers due to its strong field adaptability, attractive curd quality, and dependable performance during the main cauliflower-growing season.
Agricultural Benefits	The variety offers vigorous plant growth, uniform maturity, excellent curd development, and high marketable yield. Its stable field performance helps farmers achieve consistent production and improved profitability.
Crop Suitability	Suitable for open-field cultivation, commercial vegetable farming, contract farming, wholesale vegetable production, and intensive cauliflower cultivation across major cauliflower-growing regions.
Sowing Season	Recommended for mid-season cultivation with nursery sowing generally from July to August and transplanting during August to September, depending on local climatic conditions and regional production schedules.
Days to Maturity	Medium maturity variety that generally reaches harvest within 80–95 days after transplanting, producing high-quality curds with excellent market value.
Yield Potential	High-yielding cauliflower variety capable of producing dense, compact, and uniform curds with excellent productivity and high marketable yield under proper crop management practices.
Disease Resistance	Exhibits good field tolerance to common environmental stresses and maintains healthy crop growth under integrated pest and disease management programs. Strong plant vigor supports better crop establishment and productivity.
Curd Characteristics	Produces bright white, compact, dense, and well-protected curds with excellent firmness, uniform size, smooth texture, and outstanding market appeal. Curds maintain freshness during transportation and marketing.
Plant Characteristics	Vigorous plants with strong root systems, healthy foliage, excellent leaf cover, and robust plant architecture. The foliage provides natural protection to curds, helping maintain quality and appearance.
Key Features	High yield potential, compact white curds, excellent curd firmness, uniform maturity, strong plant vigor, superior field adaptability, excellent shelf life, and strong market demand.
Farming Advantages	Farmers benefit from improved curd grading, higher marketable yields, better crop uniformity, reduced field losses, premium market prices, and enhanced profitability through commercial cauliflower cultivation.
Growing Conditions	Performs best in fertile, well-drained loamy soils rich in organic matter with a pH range of 6.0–7.5. Requires cool growing temperatures, balanced fertilization, regular irrigation, and effective crop management for optimum performance.
Market Benefits	Attractive white curds with excellent compactness, freshness, and transportability make this variety highly suitable for wholesale markets, retailers, supermarkets, fresh produce suppliers, and vegetable traders.
Nutritional Value	Cauliflower is rich in vitamin C, dietary fiber, antioxidants, folate, and essential minerals. It is widely consumed in fresh and processed forms and remains one of the most demanded vegetable crops in the market.