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LHB-53 Bitter Gourd F1 Hybrid Laxmi Inputs (50 GM)

Original price was: ₹820.00.Current price is: ₹550.00.

Brand Laxmi Inputs (India) Pvt. Ltd.
Country Of Origin India
Ideal For Farming
Materials Seeds
Pack of 1
Type Vegetable Seeds

Product Description

Attribute Description
Product Name LHB-53 Bitter Gourd – Laxmi Inputs (India) Pvt. Ltd.
Product Overview LHB-53 is a premium hybrid bitter gourd variety from Laxmi Inputs (India) Pvt. Ltd., developed for commercial cultivation with exceptional yield potential, vigorous vine growth, early maturity, and superior fruit quality. This hybrid is widely trusted by professional vegetable growers for its attractive dark green fruits, excellent fruit uniformity, continuous fruit setting, and dependable performance under diverse agro-climatic conditions. It is an ideal choice for fresh markets, wholesale supply chains, and intensive commercial farming.
Agricultural Benefits LHB-53 delivers excellent seed germination, rapid crop establishment, vigorous vine development, prolific flowering, and sustained fruit production. Its strong field adaptability helps farmers achieve higher marketable yields, premium-quality fruits, and improved profitability while maintaining consistent crop performance throughout the harvesting period.
Crop Suitability Suitable for commercial bitter gourd cultivation, open-field farming, trellis cultivation, kitchen gardens, contract farming, organic farming, and intensive vegetable production systems. Performs efficiently across tropical and subtropical regions under proper crop management practices.
Sowing Season Recommended for Spring-Summer, Summer, Kharif, and irrigated cultivation. Ideal sowing periods generally include January–April and June–July, depending on regional climatic conditions. Protected cultivation can further extend the production season.
Days to Maturity Early maturing hybrid that generally begins harvesting within 50–55 days after sowing, enabling growers to capture early-season market opportunities while benefiting from multiple harvesting cycles.
Yield Potential High-yielding hybrid capable of producing abundant, uniform, premium-quality fruits over an extended harvesting period. Under recommended agronomic practices, LHB-53 provides excellent commercial yields with a high percentage of marketable produce and attractive economic returns.
Disease Resistance Exhibits good field tolerance to common environmental stresses and maintains healthy vine growth under recommended integrated crop management practices. Strong plant vigor supports continuous flowering, reliable fruit setting, and consistent productivity throughout the crop cycle.
Fruit Characteristics Produces attractive dark green, elongated fruits with distinct ridges, glossy skin, firm texture, tender flesh, and uniform size. Fruits possess excellent freshness, longer shelf life, and superior transportability, making them highly suitable for wholesale markets and retail distribution.
Plant Characteristics Vigorous vines with healthy foliage, strong root systems, prolific branching, abundant flowering, and continuous fruit-bearing ability. Plants maintain excellent field uniformity and dependable performance throughout the cultivation period.
Key Features High fruit yield, vigorous vine growth, early maturity, continuous fruit setting, attractive dark green fruits, uniform fruit size, excellent firmness, superior shelf life, outstanding transportability, prolonged harvesting period, and premium market quality.
Farming Advantages Farmers benefit from higher marketable yields, multiple harvesting cycles, better fruit grading, reduced post-harvest losses, efficient transportation, premium market prices, and enhanced profitability through commercial bitter gourd cultivation.
Growing Conditions Performs best in fertile, well-drained sandy loam to loamy soils enriched with organic matter and having a pH range of 6.0–7.5. Requires full sunlight, trellis support, balanced fertilization, regular irrigation, proper spacing, and integrated nutrient and pest management for optimum vine growth and maximum fruit production.
Market Benefits Uniform, dark green bitter gourds with excellent freshness, firmness, shelf life, and transportability are highly preferred by wholesalers, retailers, supermarkets, hotels, restaurants, exporters, and fresh vegetable suppliers. Their premium appearance helps growers secure better market demand and higher selling prices.
Nutritional Value Bitter gourd is rich in vitamin C, vitamin A, dietary fiber, folate, potassium, iron, antioxidants, and beneficial phytonutrients. It is widely consumed in curries, stir-fries, juices, and health-oriented diets due to its nutritional properties.