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LHB-karan Bitter Gourd F1 Hybrid Laxmi Inputs (50 GM)

Original price was: ₹850.00.Current price is: ₹500.00.

Brand	Laxmi Inputs (India) Pvt. Ltd.
Country Of Origin	India
Ideal For	Farming
Materials	Seeds
Pack of	1
Type	Vegetable Seeds

Category: Vegetable Seeds Brand: Laxmi Inputs (India) Pvt. Ltd

Product Description

Attribute	Description
Product Name	LHB – Karan Bitter Gourd – Laxmi Inputs (India) Pvt. Ltd.
Product Overview	LHB – Karan is a premium hybrid bitter gourd variety from Laxmi Inputs (India) Pvt. Ltd., developed to deliver high productivity, vigorous vine growth, early harvesting, and superior fruit quality. This hybrid is highly preferred by commercial vegetable growers due to its attractive dark green fruits, uniform shape, continuous fruit setting, and excellent field adaptability. It is ideal for fresh vegetable markets, wholesale supply, contract farming, and commercial cultivation across diverse agro-climatic regions.
Agricultural Benefits	LHB – Karan offers excellent seed germination, rapid crop establishment, vigorous vegetative growth, prolific flowering, and sustained fruit production. Its stable field performance enables farmers to achieve higher marketable yields, premium-quality fruits, and improved profitability throughout the harvesting season.
Crop Suitability	Suitable for commercial bitter gourd cultivation, open-field farming, trellis cultivation, kitchen gardens, contract farming, organic farming, and intensive vegetable production systems. Performs efficiently under tropical and subtropical climatic conditions with proper crop management.
Sowing Season	Recommended for Spring-Summer, Summer, Kharif, and irrigated cultivation depending on regional climatic conditions. Ideal sowing periods generally include January–April and June–July, while protected cultivation allows extended production in suitable regions.
Days to Maturity	Early maturing hybrid that generally begins harvesting within 50–55 days after sowing, enabling growers to benefit from early market demand and extended harvesting cycles.
Yield Potential	High-yielding hybrid capable of producing abundant, uniform, premium-quality fruits over multiple pickings. Under recommended agronomic practices, LHB – Karan delivers excellent commercial yields with high marketable production and attractive economic returns.
Disease Resistance	Exhibits good field tolerance to common environmental stresses and maintains healthy vine growth under recommended integrated crop management practices. Strong plant vigor supports continuous flowering, reliable fruit setting, and consistent productivity throughout the crop cycle.
Fruit Characteristics	Produces attractive dark green, elongated fruits with prominent ridges, glossy skin, firm texture, tender flesh, and uniform size. Fruits possess excellent freshness, superior shelf life, and outstanding transportability, making them highly suitable for premium fresh vegetable markets.
Plant Characteristics	Vigorous vines with healthy foliage, strong root systems, excellent branching, prolific flowering, and continuous fruit-bearing ability. Plants exhibit excellent field uniformity and dependable performance throughout the growing season.
Key Features	High fruit yield, vigorous vine growth, early maturity, continuous fruit setting, attractive dark green fruits, uniform fruit size, firm texture, superior shelf life, excellent transportability, prolonged harvesting period, and premium market quality.
Farming Advantages	Farmers benefit from higher marketable yields, multiple harvesting cycles, improved fruit grading, reduced post-harvest losses, efficient transportation, premium market prices, and enhanced profitability through commercial bitter gourd cultivation.
Growing Conditions	Performs best in fertile, well-drained sandy loam to loamy soils rich in organic matter with a pH range of 6.0–7.5. Requires full sunlight, trellis support, balanced fertilization, regular irrigation, proper spacing, and integrated nutrient and pest management for optimum vine growth and maximum fruit production.
Market Benefits	Uniform, dark green bitter gourds with excellent freshness, firmness, shelf life, and transportability are highly preferred by wholesalers, retailers, supermarkets, hotels, restaurants, exporters, and fresh vegetable suppliers. Their premium appearance and quality help growers secure better market prices and repeat demand.
Nutritional Value	Bitter gourd is rich in vitamin C, vitamin A, dietary fiber, folate, potassium, iron, antioxidants, and valuable phytonutrients. It is widely consumed in curries, stir-fries, juices, and traditional health-focused diets due to its nutritional benefits.